WHAT IS THE RATE OF RECURRENCE OF PERONEAL GROOVE DEEPENING FOR SUBLUXATION/DISLOCATION



Assessment of Chemical Composition of Spirulina Platensis and its Effect on Fasting Blood Glucose and Lipid Profile in Diabetic Rats

Background & Objective(s): Spirulina platensis is an incredibly powerful source of proteins, fibers and antioxidants.The aim of the study was to assess the nutritional value of Spirulina platensis cultivated in Egypt and study its effect on fasting blood glucose and lipid profile in diabetic rats.Methods: A total of one kilogram of Spirulina platen

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